Recipe: Garlic and Shrimp Pan Fried Dumplings

I learned to make dumplings by reading celebrity chef Lee Anne Wong’s “Dumplings All Day Wong“. I can’t recommend this book enough for the variety of dumpling style and quality of the recipes contained! My wife and I bought both the book and dumpling making paraphernalia with an eye towards making Xaiolongbao, also known asContinue reading “Recipe: Garlic and Shrimp Pan Fried Dumplings”